Blanquette
Definition & Meaning
Pronunciation /blɒ̃ˈkɛt/ · Part of speech noun
Quick meaning: Blanquette is a noun meaning A white meat stew in which neither the meat nor the sauce is browned.
Meaning
A white meat stew in which neither the meat nor the sauce is browned.
Word Forms
- blanquettes
- blanquet
Related Words
Related dictionary entries include blanquet, blanc, blancmanger, blancmange, bisque, bouilli.
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Sources & Attribution
FreeDictionaryAPI.com / Wiktionary · Original source · CC BY-SA 4.0
Dictionary data is provided by FreeDictionaryAPI.com and sourced from Wiktionary under its stated license.