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Pronunciation varies by accent · noun
(cooking) A traditional German stew made from marinated rabbit or hare, cut into pieces and braised with onions and wine in a marinade thickened with the animal's blood..
Use hasenpfeffer when its meaning, tone and grammar fit the full sentence. A synonym is not always a direct replacement.
Hasenpfeffer means (cooking) A traditional German stew made from marinated rabbit or hare, cut into pieces and braised with onions and wine in a marinade thickened with the animal's blood..
The closest synonym depends on the sentence and intended sense.
The opposite depends on the specific sense.
Use hasenpfeffer where its definition matches the intended context.
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