Mandu

Quick meaning: Mandu is a noun meaning (cooking) A dumpling in Korean cuisine.

Meaning

(cooking) A dumpling in Korean cuisine.

Example Sentences

Preheat the oil to 350°F (180°C) and fry the mandu in batches until golden and crispy.

Mandu are the traditional fast food of the region and make a great meal or snack for the road.

When you have made all the mandu, heat about a tablespoon of groundnut oil in a non-stick frying pan or a wok that has a lid.

Mandu are found in soups or eaten on their own as an appetizer with a dipping sauce and come in a variety of shapes and sizes.

Word Forms

• mandoo

Related Words

Related dictionary entries include dumpling, dango, momo, namul, manti, buuz.

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