Tahdig
Definition & Meaning
Pronunciation /ˈtaː.diɡ/ · Part of speech noun
Quick meaning: Tahdig is a noun meaning The crispy layer of rice (and sometimes lavash bread, thinly sliced potatoes, egg or another ingredient) taken from the bottom of the pot in which the rice (chelow or pilaf) is cooked in cuisine of Western Asia.
Meaning
The crispy layer of rice (and sometimes lavash bread, thinly sliced potatoes, egg or another ingredient) taken from the bottom of the pot in which the rice (chelow or pilaf) is cooked in cuisine of Western Asia.
Related Words
Related dictionary entries include tadig, tahchin, pilau, pilaff, lavash, pulao.
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Sources & Attribution
FreeDictionaryAPI.com / Wiktionary · Original source · CC BY-SA 4.0
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