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/ˌtæ.pəˈnɑːd/ · noun
A Provençal dish consisting of puréed or finely chopped olives, capers, anchovies, and olive oil, usually eaten with bread as an hors d'œuvre..
Use tapenade when its meaning, tone and grammar fit the full sentence. A synonym is not always a direct replacement.
Tapenade means A Provençal dish consisting of puréed or finely chopped olives, capers, anchovies, and olive oil, usually eaten with bread as an hors d'œuvre..
The closest synonym depends on the sentence and intended sense.
The opposite depends on the specific sense.
Use tapenade where its definition matches the intended context.
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