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/ˈtɑː(ɹ)kə/ · noun
(South Asia, cooking) Heated oil or ghee in which spices and onion, etc. are well-stirred and browned..
Use tarka when its meaning, tone and grammar fit the full sentence. A synonym is not always a direct replacement.
Tarka means (South Asia, cooking) Heated oil or ghee in which spices and onion, etc. are well-stirred and browned..
The closest synonym depends on the sentence and intended sense.
The opposite depends on the specific sense.
Use tarka where its definition matches the intended context.
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