What does tsukudani mean?
Tsukudani means A Japanese dish consisting of seafood, seaweed or other ingredients simmered in soy sauce and mirin..
Checking saved dictionary data and trusted language sources. This will stop automatically if a source does not respond.
Pronunciation varies by accent · noun
A Japanese dish consisting of seafood, seaweed or other ingredients simmered in soy sauce and mirin..
Tsukudani, which are varieties of fish, shellfish and seaweed that have been preserved by slow cooking in soy sauce and sugar, are also a popular accompaniment to rice.
Tsukudani is one way to cook vegetables, seafood, and meat. Seasonings of Soy Sauce and sugar are cooked down so much that Tsukudani’s flavor is very concentrated.
What do you do with the leftover kombu from making Japanese soup stock (dashi)? Make Kombu Tsukudani (Simmered Kombu) cooked in a sweet and savory sauce.
Use tsukudani when its meaning, tone and grammar fit the full sentence. A synonym is not always a direct replacement.
Tsukudani means A Japanese dish consisting of seafood, seaweed or other ingredients simmered in soy sauce and mirin..
The closest synonym depends on the sentence and intended sense.
The opposite depends on the specific sense.
Tsukudani, which are varieties of fish, shellfish and seaweed that have been preserved by slow cooking in soy sauce and sugar, are also a popular accompaniment to rice.
FreeDictionaryAPI.com / Wiktionary · Original source · CC BY-SA 4.0
Dictionary data is provided by FreeDictionaryAPI.com and sourced from Wiktionary under its stated license.